Liberatore's Ristorante

Last night, I went out for dinner at Liberatore's Ristorante in Timonium. The atmosphere was good and while the place was busy, service was good and the food was phenomenal. While I don't usually spend $50 on dinner for one, I was more than happy to pay for it here.

The caesar salad was fresh and the dressing had quite a zing to it.

My entrée was a 10 ounce medium rare filet mignon topped with jumbo lump crab meat covered in a light sauce. Served with the meat were vegetables that were magnificently cooked and seasoned along with mashed potatos.

The bar at Liberatore's also gets high marks with its ambience, high quality patrons and strong drinks.